Amelia's on Balboa Island
Established in 1961
Exquisite Seafoods
Delectable Pasta
Fresh Fish
Fine Wines
Amelia's Restaurant consistantly offers a wide selection of fresh fish and specialty items. Currently, the variety includes:
Diver Jumbo Scallops
Seabass
Swordfish
Salmon
Halibut
Escolar
Sandabs
Lobster Ravioli
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