Amelia's on Balboa Island

Established in 1961



Exquisite Seafoods

Delectable Pasta

Fresh Fish

Fine Wines

Specials

Amelia's Restaurant consistantly offers a wide selection of fresh fish and specialty items. Currently, the variety includes:

 

Diver Jumbo Scallops

Seabass

Swordfish

Salmon

Halibut

Escolar

Sandabs

Lobster Ravioli